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Amberly Vahn

Crispy Garlic Parmesan Chicken Bites

These Garlic Parmesan Chicken Bites are quick to prepare and perfect for holiday gatherings or casual dinners, offering a crispy, flavorful option that everyone will love.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Appetizer
Cuisine: American
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

Group: Ingredients
  • 1 lb. boneless, skinless chicken breasts
  • ¾ cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • ½ cup breadcrumbs
  • 2 Tbsp. olive oil
  • 1 tsp. Italian seasoning
  • Salt and pepper, to taste
  • Fresh parsley, chopped (for garnish)

Equipment

  • Oven
  • Baking sheet
  • Parchment paper
  • Large bowl

Method
 

  1. Preheat the oven to 400°F (200°C).
  2. Cut the chicken breasts into bite-sized pieces, about an inch long.
  3. In a large bowl, combine the grated Parmesan, minced garlic, breadcrumbs, Italian seasoning, salt, and pepper.
  4. In a separate bowl, drizzle the chicken pieces with olive oil and toss gently.
  5. Add the chicken to the breadcrumb mixture, stirring to coat every bit.
  6. Line a baking sheet with parchment paper. Spread the coated chicken bites out in an even layer.
  7. Bake for about 15-20 minutes, or until cooked through and golden.
  8. Garnish with freshly chopped parsley before serving.

Notes

Ensure not to crowd the baking sheet to achieve crispy bites.